{"id":1123,"date":"2022-05-29T14:54:50","date_gmt":"2022-05-29T12:54:50","guid":{"rendered":"https:\/\/hvamrode.dk\/mad\/?p=1123"},"modified":"2022-05-29T14:54:50","modified_gmt":"2022-05-29T12:54:50","slug":"aeggekage-i-bradepande","status":"publish","type":"post","link":"https:\/\/hvamrode.dk\/mad\/retter\/aeg\/aeggekage-i-bradepande\/","title":{"rendered":"\u00c6ggekage i bradepande"},"content":{"rendered":"<p><strong>Ingredienser<\/strong><\/p>\n<p>&nbsp;<\/p>\n<p>1 tsk. hvedemel<br \/>\n1 tsk. salt<br \/>\nlidt peber<br \/>\n3 dl m\u00e6lk<br \/>\n12 \u00e6g<br \/>\n400 g kogte kolde kartofler<br \/>\n200 g Cheasy revet ost 10%<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p><strong>Gode foreslag:<\/strong><\/p>\n<p>Serveres med et godt rugbr\u00f8d.<\/p>\n<p>Pynt:<\/p>\n<p>Frisk klippet purl\u00f8g<\/p>\n<p><strong>Tid og temperatur<\/strong><\/p>\n<p>&nbsp;<\/p>\n<p>220 grader C varm ovn i 25-30 minutter<\/p>\n<p><strong>S\u00e5dan g\u00f8r du:<\/strong><\/p>\n<p>&nbsp;<\/p>\n<p>Kom mel, salt og peber i en sk\u00e5l. R\u00f8r m\u00e6lken i lidt efter lidt.<br \/>\nTils\u00e6t \u00e6g og pisk blandingen let sammen.<br \/>\nVend forsigtigt kartofler og ost i.<br \/>\nH\u00e6ld blandingen i et smurt ovnfast fad (ca. 5 x 15 x 27 cm) og bag \u00e6ggekagen midt i ovnen ved 220 grader C varm ovn i 25-30 minutter.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredienser &nbsp; 1 tsk. hvedemel 1 tsk. salt lidt peber 3 dl m\u00e6lk 12 \u00e6g 400 g kogte kolde kartofler 200 g Cheasy revet ost 10% &nbsp; &nbsp; Gode foreslag: Serveres med et godt rugbr\u00f8d. Pynt: Frisk klippet purl\u00f8g Tid og temperatur &nbsp; 220 grader C varm ovn i 25-30 minutter S\u00e5dan g\u00f8r du: &nbsp;&#8230;<\/p>\n","protected":false},"author":2,"featured_media":693,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_kad_post_transparent":"default","_kad_post_title":"default","_kad_post_layout":"default","_kad_post_sidebar_id":"","_kad_post_content_style":"default","_kad_post_vertical_padding":"default","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"footnotes":""},"categories":[12],"tags":[],"class_list":["post-1123","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-aeg"],"_links":{"self":[{"href":"https:\/\/hvamrode.dk\/mad\/wp-json\/wp\/v2\/posts\/1123","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/hvamrode.dk\/mad\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/hvamrode.dk\/mad\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/hvamrode.dk\/mad\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/hvamrode.dk\/mad\/wp-json\/wp\/v2\/comments?post=1123"}],"version-history":[{"count":1,"href":"https:\/\/hvamrode.dk\/mad\/wp-json\/wp\/v2\/posts\/1123\/revisions"}],"predecessor-version":[{"id":1124,"href":"https:\/\/hvamrode.dk\/mad\/wp-json\/wp\/v2\/posts\/1123\/revisions\/1124"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/hvamrode.dk\/mad\/wp-json\/wp\/v2\/media\/693"}],"wp:attachment":[{"href":"https:\/\/hvamrode.dk\/mad\/wp-json\/wp\/v2\/media?parent=1123"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/hvamrode.dk\/mad\/wp-json\/wp\/v2\/categories?post=1123"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/hvamrode.dk\/mad\/wp-json\/wp\/v2\/tags?post=1123"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}