{"id":1332,"date":"2024-11-10T11:29:36","date_gmt":"2024-11-10T10:29:36","guid":{"rendered":"https:\/\/hvamrode.dk\/mad\/?p=1332"},"modified":"2024-11-10T15:18:19","modified_gmt":"2024-11-10T14:18:19","slug":"tuts-franskbroed","status":"publish","type":"post","link":"https:\/\/hvamrode.dk\/mad\/broed-desserter\/broed\/tuts-franskbroed\/","title":{"rendered":"Tut&#8217;s Franskbr\u00f8d"},"content":{"rendered":"<h1>Ingredienser<\/h1>\n<ul>\n<li>25g g\u00e6r<\/li>\n<li>15g sukker<\/li>\n<li>20g salt<\/li>\n<li>30g olie (smagsneutral)<\/li>\n<li>700g hvedemel<\/li>\n<li>5 dl vand<\/li>\n<\/ul>\n<h1>Tid og temperatur<\/h1>\n<p>Bag f\u00f8rst br\u00f8det i 250\u00b0 varm ovn i 10 minutter.<\/p>\n<p>Herefter skru ned p\u00e5 200\u00b0 og bag br\u00f8det i yderligere 20 minutter.<\/p>\n<h1>S\u00e5dan g\u00f8r du<\/h1>\n<p>Kom g\u00e6r, sukker, salt, olie og vand i en r\u00f8resk\u00e5l.<\/p>\n<p>R\u00f8r det sammen p\u00e5 en r\u00f8remaskine eller ved h\u00e5ndkraft.<\/p>\n<p>Tils\u00e6t melet lidt efter lidt undervejs, indtil dejen er blevet smidig og glat.<\/p>\n<p>D\u00e6k sk\u00e5len til med et viskestykke og lad dejen h\u00e6ve i 30 minutter.<\/p>\n<p>H\u00e6ld dejen ud p\u00e5 et bord drysset med mel. Form nu dejen indover sig selv: G\u00f8r det i alt fem gange, indtil br\u00f8det er stramt.<\/p>\n<p>Klem dejen sammen ved samlingen.<\/p>\n<p>L\u00e6g br\u00f8det med samlingen opad. S\u00e6t nu br\u00f8det til h\u00e6vning i 30 minutter.<\/p>\n<p>S\u00e6t dit bagest\u00e5l i ovnen og t\u00e6nd ovnen p\u00e5 250 grader varmluft.<\/p>\n<p>Lad bagest\u00e5let varme op med ovnen.<\/p>\n<p>Tag en spids kniv og sk\u00e6r et 2-3 centimeter dybt snit ind i br\u00f8det p\u00e5 den lange led. Lav eventuelt ogs\u00e5 nogle mindre sm\u00e5 snit.<\/p>\n<p>Drys mel ovenp\u00e5 br\u00f8det,<\/p>\n<p>S\u00e6t br\u00f8det ind i den opvarmede ovn.<\/p>\n<p>Bag f\u00f8rst br\u00f8det i 10 minutter.<\/p>\n<p>Skru herefter ned p\u00e5 200 grader varmluft og br\u00f8det i yderligere 20 minutter.<\/p>\n<p>Tag herefter det f\u00e6rdigbagte br\u00f8d ud af ovnen og lad det afk\u00f8le.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredienser 25g g\u00e6r 15g sukker 20g salt 30g olie (smagsneutral) 700g hvedemel 5 dl vand Tid og temperatur Bag f\u00f8rst br\u00f8det i 250\u00b0 varm ovn i 10 minutter. Herefter skru ned p\u00e5 200\u00b0 og bag br\u00f8det i yderligere 20 minutter. S\u00e5dan g\u00f8r du Kom g\u00e6r, sukker, salt, olie og vand i en r\u00f8resk\u00e5l. R\u00f8r det&#8230;<\/p>\n","protected":false},"author":1,"featured_media":1338,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_kad_post_transparent":"default","_kad_post_title":"default","_kad_post_layout":"default","_kad_post_sidebar_id":"","_kad_post_content_style":"default","_kad_post_vertical_padding":"default","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"footnotes":""},"categories":[19],"tags":[],"class_list":["post-1332","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-broed"],"_links":{"self":[{"href":"https:\/\/hvamrode.dk\/mad\/wp-json\/wp\/v2\/posts\/1332","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/hvamrode.dk\/mad\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/hvamrode.dk\/mad\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/hvamrode.dk\/mad\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/hvamrode.dk\/mad\/wp-json\/wp\/v2\/comments?post=1332"}],"version-history":[{"count":4,"href":"https:\/\/hvamrode.dk\/mad\/wp-json\/wp\/v2\/posts\/1332\/revisions"}],"predecessor-version":[{"id":1336,"href":"https:\/\/hvamrode.dk\/mad\/wp-json\/wp\/v2\/posts\/1332\/revisions\/1336"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/hvamrode.dk\/mad\/wp-json\/wp\/v2\/media\/1338"}],"wp:attachment":[{"href":"https:\/\/hvamrode.dk\/mad\/wp-json\/wp\/v2\/media?parent=1332"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/hvamrode.dk\/mad\/wp-json\/wp\/v2\/categories?post=1332"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/hvamrode.dk\/mad\/wp-json\/wp\/v2\/tags?post=1332"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}