{"id":915,"date":"2022-05-29T13:59:21","date_gmt":"2022-05-29T11:59:21","guid":{"rendered":"https:\/\/hvamrode.dk\/mad\/?p=915"},"modified":"2022-05-29T15:05:59","modified_gmt":"2022-05-29T13:05:59","slug":"chokoladekage-usa","status":"publish","type":"post","link":"https:\/\/hvamrode.dk\/mad\/broed-desserter\/kager-og-smaakager\/chokoladekage-usa\/","title":{"rendered":"Chokoladekage USA"},"content":{"rendered":"<h3>Ingredienser<\/h3>\n<p>&nbsp;<\/p>\n<p><strong>Kagedej:<\/strong><\/p>\n<p>225 g sm\u00f8r<\/p>\n<p>30 g kakao<\/p>\n<p>2\u00bd dl vand<\/p>\n<p>450 g sukker<\/p>\n<p>300 g hvedemel<\/p>\n<p>1 tsk. salt<\/p>\n<p>1 spsk. vaniljesukker<\/p>\n<p>1 tsk. natron<\/p>\n<p>2 \u00e6g<\/p>\n<p>1 dl k\u00e6rnem\u00e6lk<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p><strong>Glasur :\u00a0<\/strong><\/p>\n<p>&nbsp;<\/p>\n<p>125 g sm\u00f8r<\/p>\n<p>1 dl m\u00e6lk<\/p>\n<p>25 g kakao<\/p>\n<p>1 spsk. vaniljesukker<\/p>\n<p>500 g flormelis<\/p>\n<p>&nbsp;<\/p>\n<p><strong>Tid og temperatur<\/strong><\/p>\n<p>&nbsp;<\/p>\n<p>180\u00b0 C varmluft eller 200\u00b0 C traditionel varme.<\/p>\n<p>25-30 minutter<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredienser &nbsp; Kagedej: 225 g sm\u00f8r 30 g kakao 2\u00bd dl vand 450 g sukker 300 g hvedemel 1 tsk. salt 1 spsk. vaniljesukker 1 tsk. natron 2 \u00e6g 1 dl k\u00e6rnem\u00e6lk &nbsp; &nbsp; Glasur :\u00a0 &nbsp; 125 g sm\u00f8r 1 dl m\u00e6lk 25 g kakao 1 spsk. vaniljesukker 500 g flormelis &nbsp; Tid og&#8230;<\/p>\n","protected":false},"author":2,"featured_media":1130,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_kad_post_transparent":"default","_kad_post_title":"default","_kad_post_layout":"default","_kad_post_sidebar_id":"","_kad_post_content_style":"default","_kad_post_vertical_padding":"default","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"footnotes":""},"categories":[21],"tags":[],"class_list":["post-915","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-kager-og-smaakager"],"_links":{"self":[{"href":"https:\/\/hvamrode.dk\/mad\/wp-json\/wp\/v2\/posts\/915","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/hvamrode.dk\/mad\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/hvamrode.dk\/mad\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/hvamrode.dk\/mad\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/hvamrode.dk\/mad\/wp-json\/wp\/v2\/comments?post=915"}],"version-history":[{"count":1,"href":"https:\/\/hvamrode.dk\/mad\/wp-json\/wp\/v2\/posts\/915\/revisions"}],"predecessor-version":[{"id":916,"href":"https:\/\/hvamrode.dk\/mad\/wp-json\/wp\/v2\/posts\/915\/revisions\/916"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/hvamrode.dk\/mad\/wp-json\/wp\/v2\/media\/1130"}],"wp:attachment":[{"href":"https:\/\/hvamrode.dk\/mad\/wp-json\/wp\/v2\/media?parent=915"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/hvamrode.dk\/mad\/wp-json\/wp\/v2\/categories?post=915"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/hvamrode.dk\/mad\/wp-json\/wp\/v2\/tags?post=915"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}